MENUS

Lunch set

昇家御膳 

Shoya Special Lunch Set

梅セット 

Ume Set 

小鉢
Pickled appetizer

刺身
Sashimi

うなぎ蒲焼
Grilled eel

茶碗蒸し
Steamed savoury egg custard

天ぷら
Tempura

照り焼きビーフ
Diced Wagyu beef with Teriyaki sauce

ご飯
Steamed rice

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

$40.00

竹セット 

Take Bento Box Set 

小鉢
Pickled appetizer

刺身
Sashimi

茶碗蒸し
Steamed savoury egg custard

弁当箱Bento Box
Wagyu eye fillet steak, duck, chicken Karaage, grilled salmon, crumbed giant king prawn, grilled eel, salmon Sushi roll, Tofu steak, Shiraae veg, truffle mashed potato

ご飯
Steamed rice

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

$65.00

松セット 

Matsu Set 

小鉢
Pickled appetizer

刺身
Sashimi

寿司
Assorted sushi

茶碗蒸し
Steamed savoury egg custard

天ぷら
Tempura “Shoya style”

和牛のトリュフソース
Diced Wagyu beef with Truffle sauce

ご飯
Steamed rice

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

$45.00

昇家寿司セット 

Shoya Sushi Set 

小鉢
Pickled appetizer

茶碗蒸し
Steamed savoury egg custard

天ぷら
Tempura

おまかせ寿司
Omakase Sushi Platter (10pc)

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

$65.00

10% surcharge will apply on public holiday and Sunday

 Each changes to the menus may incur a $2.00 – $15.00 charge 

昇家御膳 

Shoya Special Lunch Set

お昼の会席 

Shoya Business Lunch

前菜2種
2 types of one bite size appetizers

刺身盛り合わせ
Sashimi Assortment

かに天ぷら
Hokkaido Crab Tempura 

和牛ヒレステーキ
Wagyu eye fillet steak with Red-miso truffle sauce

ご飯
Steamed rice

味噌汁
Miso soup

デザート
Chef’s dessert

 

 

$65.00

海鮮ちらし寿司セット 

Kaisen Chirashi Set 

小鉢
Pickled appetizer

茶碗蒸し
Steamed savoury egg custard

海鮮ちらし寿司
Quality Sashimi topped on a bed of Sushi rice

 

ミニうどん
Mini Udon

アイスクリーム
Ice cream of the day

 

Limited

$55.00

 

(Preorder not available)

和牛やきしゃぶ丼セット

Wagyu Yaki-Shabu Set 

小鉢
Pickled appetizer

茶碗蒸し
Steamed savoury egg custard

刺身
Sashimi

天ぷら
Tempura

和牛やきしゃぶ丼
MS9 sliced Wagyu with caramelised onion over rice, Onsen poached egg, pickled ginger and spring onion

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

 

Limited

$65.00

 

 

 

10% surcharge will apply on public holiday and Sunday

These three set menus are subject to availability and are first in first serve. 

Each changes to the menus may incur a $2.00 – $15.00charge 

ウニいくらちらし寿司セット 

Uni Ikura Salmon Chirashi Set 

小鉢
Pickled appetizer

茶碗蒸し
Steamed savoury egg custard

天ぷら
Tempura

ウニいくらちらし寿司
Sea urchin, salmon and salmon caviar over sushi rice with pickled Wasabi

味噌汁
Miso soup

アイスクリーム
Ice cream of the day

 

Limited and seasonal menu

$85.00

 

(Preorder not available)

Vegetarian Lunch Course

Vegetable Terrine
Pressed mixed vegetable with cauliflower foam

Shira-ae
Mashed tofu with sesame, walnut, brown sugar, seasonal vegetables and fruits

Shoya Garden
Delicately decorated salad with seasonal vegetables serve with tomato sauce

Yasai Tempura Trio
Assorted tempura with roasted vegetable, avocado and vegetarian cheese

Tofu Steak
Fried tofu steak served with crispy enoki mushroom and orange caramelized sweet soy sauce

Steamed rice & Miso soup

Chef’s Dessert

$55.00

(Vegan option available upon request)

 

Wheat/Gluten Free Lunch Course

Kamo Confit
Confit to medium rare sliced duck breast with wine soy sauce and seeded mustard

Vegetable Terrine
Pressed mixed vegetable with cauliflower foam

Sashimi
Carefully selected and arranged for you

Agedashi Tofu
Fried tofu and vegetables in a light soy sauce

Yakizakana
Grilled Fish of the Day

Wagyu Beef Steak
Eye fillet steak covered with gluten free caramelized sweet soy sauce

Steamed rice & Miso soup

Chef’s Dessert

$60.00

Please notify our staff any special dietary requirements prior to the ordering.

Trading Hours

[ LUNCH ]
Wednesday - Sunday
(closed on Public holidays)
open 12:00pm
last order 1:30pm

[ DINNER]
Wednesday - Friday, Sunday
open 6:00pm
last order 9:00pm
Saturday
1st session 5:30pm
2nd session 8:00pm

 

Address

Shoya Japanese Melbourne
25 Market Lane
Melbourne CBD, Victoria, 3000